Why Paratha is commonly called 'buss-up-shot"

Paratha, also know as “buss up shot” is one of the various types of roti ubiquitous in Trinidad. It is called buss up shot because of its texture, appearance and similarity to a torn (burst) t-shirt. Leave it up to a Trini to come up with a name like that.
 http://www.simplytrinicooking.com/2008/09/buss-up-shut-paratha-roti.html#ixzz373altNJu


The roti is turned into 'buss-up-shot' by using a  dabbler and breaking up the roti into smaller flaky pieces.

This is what it looks like after being buss-up.